Dairy Free Mashed Potatoes With Chicken Broth. Once tender, drain the cooking water by pouring the potatoes into a large colander. Boiling them in chicken stock.
Light Fluffy Dairy-free Mashed Potatoes Recipe In 2021 Dairy Free Mashed Potatoes Mashed Potatoes Dairy Free from www.pinterest.com
Step 2 reduce the heat to medium. Freshly ground black pepper, as needed. One from potatoes boiled in stock and one in water.
Simmer over medium 3 to 4 minutes.
1/2 cup vegetable broth or chicken broth (use vegetable broth for vegan potatoes) 1 tablespoon olive oil; Freshly ground black pepper, as needed. Scoop the prepared mashed potatoes into the slow cooker and “cook” on high for about an hour or until heated through. Sauté garlic in oil (or vegan butter):