Gluten Dairy Free Buffalo Chicken Dip. 2.while the chicken is cooking mix up the mayo, lemon juice, cheese, and salt and pepper. When the chicken is fully cooked, remove it from the oven and use two forks to shred the meat.
Perfect for dipping veggies, chips or to top on any of your favorite dishes for a bit of heat. I’ll add the shredded chicken to a large bowl along with frank’s red hot sauce, a cup of my homemade mayonnaise, a few tablespoons of my homemade ranch seasoning, and season with a. The buffalo baked chicken dip tastes like buffalo chicken wings, but without the mess!
I never thought i would be able to eat this stuff again!
Add the chicken breast to a baking dish and drizzle with olive oil, salt, and pepper. Fold in bleu cheese, chives and garlic powder. In addition, it's gluten free, dairy free, baked, cheesy and made with jackfruit!. Spoon into the bottom of the prepared pan.
