Gluten Free Gingerbread Recipe Uk. Preheat your oven to 160c/140c fan/gas 3. Break the dough into eight pieces and roll into balls.
Preheat the oven to 170c (340f). In a bowl sift together the flour, bicarbonate of soda and spices. Break the egg into the bowl and beat well.
So happy you are having so much fun, kat!
Tip the mixture into the baking tray and smooth the top. Meanwhile measure out the gluten free flour into a bowl, add the baking powder, ground ginger and mixed spice and stir well to combine. Measure the flour, ginger and mixed spice into a large bowl, add the sugar and blend them together well. 180°c, fan 160°c, 350°f, gas 4.
