Gluten Free Lasagna Sheets Recipe. Ingredients in gluten free lasagna. Start with a very thin layer of bolognese sauce at the bottom of your oven dish.
Allow the sauce to simmer. Season with basil, fennel seeds, italian seasoning, salt, pepper, and parsley. Ingredients in gluten free lasagna.
One fifth) of the tomato sauce on the bottom of the oven dish.
Repeat all the way to the top. Heat the oil in a large pan and sauté the onion. Throw in the rest of the meat sauce ingredients and simmer for 30 minutes. Move the noodles onto a plate or seperate board.
