Gluten Free Pumpkin Cookies With Cake Mix. Put the cookies in the oven and bake for 17 minutes. With a crispy exterior, and an inside that’s softer than a traditional cookie, but still chewy enough that it doesn’t feel like cake, you’re going to love these pumpkin cookies for sure!
Just use a spatula or wooden spoon and it will easily mix together. Add the eggs, vanilla, and butter, and beat together. Otherwise they get kind of mushy.
How to make pumpkin cake mix cookies:
How to make pumpkin cake mix cookies: Add the wet ingredients to the dry ingredients. Pumpkin season is my favorite time of year! *gluten free cake mix works perfect *you can use canned pumpkin instead of pumpkin *you do not make the cake mix, just use the dry mix *also i let the cookies sit out over night then i put in a tupperware or glass container.
