Is Artesano Potato Bread Gluten Free. Our bakery products retain their best quality if stored at room temperature. Look for terms like wheat flour or all purpose flour.
Potato bread does contain gluten because it is made with bread flour (which contains the gluten) but helps to give the great texture of the loaf. 65 to 100 per slice (wheat bread averages approximately 80 calories per serving.) carbohydrates: 2.5 tbsp + 6 tbsp water combined.
Things like hand formed, time intensive and with a general texture of:
Ingredients water, tapioca starch, brown rice flour, canola oil, potato starch, dried egg white (egg white, calcium sulfate), dried cane syrup, tapioca maltodextrin, tapioca syrup, modified food starch, yeast, gum (xanthan gum, sodium alginate, guar gum), salt, locust bean gum, cultured brown rice, brown rice and enzymes. But it does have a cracklin’ crisp crust and a moist, chewy interior. 2.5 tbsp + 6 tbsp water combined. Super moist and made with bob’s red mill.
