Is Black Barley Gluten Free. There is no shortage of grains which can provide healthy alternatives for a diet free in gluten, the problem lies in the cross contamination. Most whiskeys are safe for people with celiac disease because of the distillation process.
Since some barley grass can have early sprouts, there is still a risk of it having gluten. Barleycup is no longer gluten free. I am copying what i read about corn starch:
Although barley and brown rice look related, barley is actually one of the three primary gluten grains, according to the celiac disease foundation.
Yes, like rye and wheat, it naturally contains the protein gluten. There is no shortage of grains which can provide healthy alternatives for a diet free in gluten, the problem lies in the cross contamination. Sorry to bring you the bad news. Yes, like rye and wheat, it naturally contains the protein gluten.
