Is Scotch Broth Gluten Free. The ingredient in these scotch broth recipes that contain gluten is the pearl barley. Variations can scotch broth be made in the instant pot?
And nothing beats scotch broth when is comes to satisfying soupy suppers. No preservatives or additives that you can’t pronounce. Storage store in a cool, dry place.
All the flavours blend together really well and it’s all ready to go.
Except, of course, the pearl barley and oatmeal in the mix, meaning it's not gluten free. Drain, rinse and place into a large saucepan with 500ml of water. Scotch broth freezes very well, which is a good thing because you will end up with a large pot of soup when you make this recipe. Elbows off the table now.
