Is Soda Bread Gluten Free. Soda bread is naturally yeast free. Think of irish soda bread like a giant scone or biscuit.
In a large bowl combine almond flour, salt, baking soda, and raisins. ½ cup (60gms) sorghum flour; Preheat oven to 350 degrees f (175 degrees c).
2 cups (210gms) gluten free oat flour;
2 cups (210gms) gluten free oat flour; In a small bowl combine eggs, honey, and apple cider vinegar. It’s leavened by baking soda, hence the name “soda bread.” The reason why soda bread is ideal for gluten free baking comes from the irish roots of soda bread.
